|
|
| Broiling pan |
1 |
| Broiling rack |
1 |
| Step down oven shelves |
2 |
| Warming drawer shelf |
1 |
| Wok stand |
|
| Semi rapid burner |
6000 - 1500 |
| Simmer burner |
3500 - 1000 |
| Wok burner |
12000 - 5000 |
| Useable oven capacity (main oven) |
1.83 cu. ft |
| Easy clean, hardwearing grey enamel |
|
| Oven light |
Rear |
| Pyrolytic self clean cycle |
|
| Removable door with soft hinges |
|
| 6 button electronic clock |
|
| Automatic cooking |
|
| Minute timer |
|
| Broil |
|
| Convection Cooking with Ventilation |
|
| Defrost |
|
| Pyrolytic Self Clean |
|
| Traditional Convection Cooking |
|
| Ventilated Broiling |
|
| Ventilated Cooking with Double Broil |
|
| Attractive and durable cast iron grates |
|
| Automatic ignition |
|
| Flame failure protection |
|
| Gas burners |
4 |
| LPG and Natural Gas compatible |
|
| Triple ring burner |
|
| Functions |
8 |
| Warming drawer with moisture selector |
|
| Cooling fan and vented frame |
|
| Five pane oven door |
|
| 1 year parts & labor warranty |
|
| Overall depth of product (without handle) |
24 11/64 |
| Overall height of product |
35 17/32 - 36 7/32 |
| Overall width of product |
23 7/8 |